Au Luxembourg, chaque citoyen-ne jette en moyenne 124 kilos de nourriture par an. C’est énorme, non?
« Eat seasonal fruit and vegetables. » | Seasonality is disappearing from our habits: all year round we have beautiful red tomatoes, well graded and plump on the supermarket shelves.
« One month without meat » | In October we are in the kitchen. Let’s talk about food! Food has a key role to play in the development of a fairer model of society.
Challenge September | “I measure my ecological footprint.” In September, we propose to lay the foundations for the next 9 months together. This year, we are going to talk about resilience, and this theme has never been more necessary! This month we propose only one thing to do, but we invite you to do it…